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GAIA

Elegant freshness between sweetness and green notes

Il panino
A luminous balance of Prosciutto di Parma PDO, cow’s milk goat cheese and pear. Gaia is a fresh, refined bite, where sweetness and acidity intertwine to create a delicate, aromatic and surprisingly persistent progression.
  • PDO Parma Ham
  • White-wine flavoured cow's milk caprino cheese
  • Pear
  • Rocket salad
  • Cocktail sauce
  • Lemon
  • Black pepper
Le eccellenze

PDO Parma Ham, Cow's Milk Goat Cheese Aged in White Wine and Vibrant Pear

Gaia opens with a natural and enveloping sweetness. PDO Parma Ham enters the palate soft and silky, with an elegant savouriness that melts slowly and prepares every bite. Cow's Milk Goat Cheese, aged in White Wine, brings a fresh, lightly tangy creaminess, with aromatic nuances reminiscent of fruit and delicate fermentation. Then comes the pear: juicy, crisp and vibrant. Its natural sweetness brightens the bite, making it dynamic, almost radiant. Rocket adds a green, gently peppery counterpoint that breaks the rhythm before lifting it again. It is a precise composition, built on gentle yet continuous contrasts. The result is a clean, layered flavour that evolves with elegance, leaving a fresh and harmonious finish.

GAIA
GAIA img distintiva
Il tocco distintivo

Sauce, Lemon and Black Pepper in Tension

Gaia's distinctive signature lies in its vibrant finish. Cocktail Sauce arrives smooth and rounded, with a controlled sweetness that brings the ingredients together without ever overshadowing them. Then comes the Lemon, like a flash: bright, fresh and immediate. It awakens the palate, enhances the savouriness of the PDO Parma Ham and lightens the creaminess of the Cow's Milk Goat Cheese aged in White Wine. Black Pepper closes the experience with a dry, aromatic note that brings depth and rhythm. It is a finish that never fades, but continually renews itself. Every bite shifts the perspective slightly, remaining perfectly coherent while revealing a new nuance each time. Gaia is a subtle and precise gourmet panino, where lightness becomes intensity and freshness becomes a lasting memory of flavour.

(*) Frozen product at origin.

For the complete offering, browse the menu of each restaurant*.

* Each restaurant has its own specific offering.

Restaurants

TRY THEM IN OUR RESTAURANTS.

CTA ristoranti
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01 July 2026
New Sandwich of the Month: DE VITEL TONNÈ.
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30 June 2026
DE SANTIS IL GELATO IS BORN.
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