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NEREO

The contemporary sea between delicacy and Mediterranean depth

Il panino
Nereo tells the story of the Mediterranean with precision: octopus, potatoes and Taggiasca olives meet in a fresh, harmonious composition, where sea and land converse in natural balance.
  • Octopus*
  • Potatoes
  • Datterino tomatoes
  • Taggiasca olives
  • Chive mayo
Le eccellenze

OCTOPUS*, POTATOES, DATTERINO TOMATOES AND TAGGIASCA OLIVES. AUTHENTIC MEDITERRANEAN TRADITION

Octopus, gently cooked to preserve its tenderness, offers a delicate texture and a clean, refined maritime flavour. Potatoes provide a soft, neutral foundation that balances and supports the composition. Datterino tomatoes bring natural sweetness and freshness, while Taggiasca olives contribute an elegant savoury note with a subtle hint of bitterness. It is a classic Mediterranean composition, reinterpreted with lightness and precision. The bread supports every ingredient without ever overshadowing it, allowing each flavour to express itself naturally. Nereo is a gourmet sandwich that is fresh, perfectly balanced and deeply rooted in Mediterranean identity.

NEREO
NEREO img distintiva
Il tocco distintivo

CHIVE MAYONNAISE. FRESH AROMATIC CREAMINESS

Chive mayonnaise introduces a light, aromatic creaminess that envelops the octopus and brings every ingredient together in perfect harmony. The result is a smooth, flowing progression of flavours, where every bite feels balanced and continuous. Nereo stands out for its freshness and purity, delivering an elegant and unmistakably contemporary tasting experience.

(*) Frozen product at origin.

For the complete offering, browse the menu of each restaurant*.

* Each restaurant has its own specific offering.

Restaurants

TRY THEM IN OUR RESTAURANTS.

CTA ristoranti
15 July 2026
NEW OPENING IN PORTO ROTONDO.
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01 July 2026
New Sandwich of the Month: DE VITEL TONNĂˆ.
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30 June 2026
DE SANTIS IL GELATO IS BORN.
Read more

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