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CARLO

A rich mosaic of sea, land and Italian heritage

Il panino
Carlo is a complex layering: meat, fish and cheese meet in a surprising balance, where every ingredient contributes to a rich, enveloping and deeply distinctive construction.
  • Prosciutto Cotto
  • Mediterranean little tuna
  • Mozzarella
  • Melted Brie cheese
  • Capers
  • Cocktail sauce
  • Oregano
Le eccellenze

COOKED HAM, MEDITERRANEAN TUNA, MOZZARELLA AND MELTED BRIE, JUST AS TRADITION INTENDED

Cooked Ham brings a delicate, familiar sweetness, while Mediterranean tuna introduces a compact, savoury note inspired by the sea. Fior di latte mozzarella adds freshness, while melted Brie contributes a rich, enveloping creaminess. Capers complete the composition with a vibrant saline touch that lifts every flavour. It is a generous yet perfectly balanced combination, where every ingredient has a precise role. The bread supports this complexity without ever overshadowing it, allowing the dialogue between land and sea to unfold naturally. Carlo is a gourmet sandwich that celebrates an evolved Italian tradition, bringing together contrasting ingredients in a composition of remarkable harmony.

CARLO
CARLO img distintiva
Il tocco distintivo

COCKTAIL SAUCE AND OREGANO: AN UNEXPECTED AROMATIC HARMONY

Cocktail Sauce is the element that brings every ingredient together. Smooth and delicately tangy, it harmonises the flavours of meat, fish and cheese with effortless elegance. Oregano introduces warm Mediterranean aromas that evoke sunshine and the comforting character of traditional Italian cuisine. The result is a rich yet perfectly ordered progression of flavours, where every bite evolves naturally from creamy to savoury, from delicate sweetness to aromatic depth. Carlo stands out for its ability to unite complex ingredients without ever compromising balance, delivering a tasting experience that is generous, refined and remarkably coherent.

(*) Frozen product at origin.

For the complete offering, browse the menu of each restaurant*.

* Each restaurant has its own specific offering.

Restaurants

TRY THEM IN OUR RESTAURANTS.

CTA ristoranti
15 July 2026
NEW OPENING IN PORTO ROTONDO.
Read more
01 July 2026
New Sandwich of the Month: DE VITEL TONNĂˆ.
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30 June 2026
DE SANTIS IL GELATO IS BORN.
Read more

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