Stracciatella
Fresh creaminess with an Italian heart.
A CREATIVE CHEESEMAKING TRADITION.
Stracciatella was originally created by reusing stretched-curd cheese combined with cream. An ingenious solution that became a gastronomic excellence. Today, it is produced according to traditional methods that enhance fresh milk, cream and salt of Italian origin, together with rapid processing that preserves its freshness intact.


SURPRISING VERSATILITY BETWEEN SWEET AND SAVOURY.
Perfect on pizza, in panini or with grilled vegetables, Stracciatella also surprises in sweet pairings with honey or fruit. Its creaminess balances savoury and intense ingredients. Rich and fresh, it is ideal for those seeking flavour and lightness, transforming every recipe into an elegant and contemporary gourmet experience.
(*) Frozen product at origin.
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